Canada
la Chaine - a society devoted to fine dining and the comaraderie of the table. FRANCAIS
la Chaine des Rotisseurs logo
Fine dining with la Chaine des Rotisseurs
La Chaîne Canada
La Chaîne Worldwide
Membership Benefits
Membership Information
Change Form
Ribbons and Insignia
Our current newsletter
(large PDF file)
Newsletter Archive
CCF logo
Proud to be a
Corporate Allied Member since 2005

 

Invitation: Grand Chapître Bermuda 24-27 April 2008

Don't miss this event! The programme includes a golf tournament, wine tasting and a "Bermuda Cuisine" cooking class.

Click here to view the invitation
Grand Chapître Boston, USA, 27 June - 2 July 2008

Note it in your agendas! This year, the Bailliage of the United States of America is holding its Grand Chapître in the historic and culinary city of Boston, Massachusetts.

Click here for more information
Grand Chapître & Intl. Annual General Assembly Paris 18-20 Sept. 2008

Preliminary programme with information on venues and optional events is now available.

Click here for more information
 
Lianne Castravelli Takes Silver Medal at Inaugural International Jeunes Sommeliers Competition

Tobias Grignon Takes Bronze Medal at 2007 International Jeunes Commis Rôtisseurs Competition

The Chaîne des Rôtisseurs is an international gastronomic society devoted to promoting fine dining and preserving the camaraderie and pleasures of the table. Although the modern day Chaîne began in 1950, our traditions and practices are based on those of the old French guild of roasters, whose written history dates to 1248.

The society has members in more than seventy-five countries. In Canada, there are twelve "Bailliages," or chapters, each headed by a Bailli and other officers who plan the chapter’s activities. These Bailliages are governed by the Bailliage of Canada, consisting of a Bailli Delegue and other national officers. Our membership includes individuals with a keen interest in fine dining, and professionals such as executive chefs and restaurateurs.